Books

The Art of Making Gelato: 50 Flavors to Make at Home

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Race Point Publishing #ad - Gelato is churned more slowly and frozen at a slightly warmer temperature than ice cream. Join chef and gelato aficionado Morgan Morano as she shares 50 recipes for gelato and sorbetto. They're extremely flavorful and churned like ice cream to give them a soft texture. Enjoy traditional chocolate, bombolone, sweet milk and strawberry, to Torta della Mimosa, Biscoff, and Acero - even Avocado gelato! Race Point Publishing.

Forget ice cream. Dairy-free and egg-free, sorbets are made from whole fruit and a simple syrup. The higher freezing temperature means that the gelato stays silkier and softer. Impress your dinner guests with unique flavors and indulge in fabulous recipes that you can make at home with The Art of Making Gelato.

The Art of Making Gelato: 50 Flavors to Make at Home #ad - . The slow churning incorporates less air, so the gelato is denser. Discover the techniques and tools that you need to make this delicious treat at home.

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The Ciao Bella Book of Gelato and Sorbetto: Bold, Fresh Flavors to Make at Home

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Clarkson Potter #ad - When you think of the most delicious and fresh gelato and sorbetto in America, you are craving Ciao Bella. Pearce and chef danilo Zecchin, making gelato and sorbetto in your own kitchen couldn’t be easier. To try one spoonful of ciao bella’s gelato or sorbetto is to be instantly transported. The premier gelato and sorbetto maker in the country may be known for using the world’s finest ingredients—Sicilian lemons, Valrhona chocolate, Louisiana pralines—but you don’t need to travel the globe to experience the bold flavors yourself.

With hundreds of helpful tips, information on the best ingredients, and a list of sources, this gorgeously photographed book ensures that the best gelato and sorbetto you can imagine are just a churn away. Now, with the help of ciao bella co-owner F. From the plain base: • italian classics such as gianduja and pistachio • new american favorites like apple caramel crisp and pumpkin and spice • cutting-edge flavors like bourbon butter pecan and rosemary and olive oil from the chocolate base: • exotic options from around the world like chocolate chai and mexican coffee • kid-pleasers like chocolate s’mores from the simple syrup: • sorbets such as waterMELON, COSMOPOLITAN, and PEAR WITH BALSAMIC SWIRL • Make-your-own granita combinations no ice cream machine required! like COFFEE/CINNA­MON and RASPBERRY/SAUTERNES/HONEY A special section called “Amazing Endings” tops off this delicious volume, containing fun ideas for how to serve gelato and sorbetto as the pros do—or with a more personal creative touch.

The Ciao Bella Book of Gelato and Sorbetto: Bold, Fresh Flavors to Make at Home #ad - . In addition to being able to re-create ciao bella’s award-winning favorites, like Key Lime with Graham Cracker Gelato or Hazelnut Biscotti Gelato, you’ll be able to invent your own combina­tions and mix and match more than 100 unbeliev­ably indulgent frozen desserts. W. The magic of this book is that once you learn how to make just one easy custard or simple syrup base, you can dream up an infinite number of flavors.

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Making Artisan Gelato: 45 Recipes and Techniques for Crafting Flavor-Infused Gelato and Sorbet at Home

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Quarry Books BK-175-1 #ad - Gelato, in all its luxury, is simple to make at home with a standard ice-cream maker. Recipe flavors run the gamut—nuts, chocolate, herbs, fruit, spices, and more—with novel flavor pairings that go beyond your standard-issue fare. Clarkson Potter Publishers. The word gelato, in italian, ” but its meaning has shifted to define a type of high-end frozen dessert, made with milk, simply means “ice cream, not cream.

Gelato also has 35% less air whipped into it than ice cream, heightening its rich mouthfeel without tipping the scales. Making artisan gelato, will offer 45+ recipes and flavor variations for exquisite frozen desserts, following on the heels of Making Artisan Chocolates, made from all-natural ingredients available at any grocery store or farmer’s market.

Making Artisan Gelato: 45 Recipes and Techniques for Crafting Flavor-Infused Gelato and Sorbet at Home #ad - From pureeing and straining fruit to tempering egg yolks for a creamy base, the gelato-making techniques included in Making Artisan Gelato ensure quality concoctions.

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Cuisinart ICE-100 Compressor Ice Cream and Gelato Maker

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Cuisinart ICE-100 #ad - Lwh: 16. 73 x 12. 00 x 9. 33, uc lwh: 13. 75 x 17. 50 x 13. 50, mc lwh: 18. 00 x 14. 25 x 14. 25 inches. Press the power button to turn the unit on and then set the timer per the recipe. Lid, mixing paddles, mixing bowl, and base Features and Benefits Transparent Lid Add recipe ingredients to the mixing bowl with the easily removable see-through lid and then watch the mixing process in action.

Once the set time concludes, the 10-minute Keep Cool cycle will keep your ice cream or gelato cool. The countdown timer can be set from 10 minutes to 60 minutes. The cuisinart compressor ice cream and gelato maker the ice-100 Ice Cream and Gelato Maker Make decadent ice cream, rich creamy gelato and light sorbet that your family will love, all in the comfort of your own home.

Cuisinart ICE-100 Compressor Ice Cream and Gelato Maker #ad - 1. 5 quart capacity. Mixing bowl with Lift-Out Handle Anondized aluminum mixing bowl. Add ingredients such as chips and nuts towards the end of the mixing time once the mixture has begun to thicken. Weight : 32lbs. Press the start/Stop button to begin the Mixing/Cooling cycle. Touchpad control panel with lcd Readout When the unit is on, the power button is illuminated by a red LED light.

Fully automatic with a commercial quality compressor.

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Lello 4080 Musso Lussino 1.5-Quart Ice Cream Maker, Stainless

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Lello 4050 #ad - These desserts not only include rich ice cream, frozen yogurts, but silky sorbets, Italian gelato, and refreshing frozen drinks. Lwh: 16. 73 x 12. 00 x 9. 33, uc lwh: 13. 75 x 17. 50 x 13. 50, mc lwh: 18. 00 x 14. 25 x 14. 25 inches. 60-minute countdown timer with touchpad controls and a blue LCD readout. 10-minute keep cool feature keeps your ice cream or gelato cool after timer has gone off.

Housing, bowl, paddle made of stainless steel for easy cleaning. Bpa free. Weight : 32lbs. Clarkson Potter Publishers. 1-1/2-quart ice cream bowl capacity. 2 paddles - a gelato paddle for authentic gelato and an ice cream paddle for creamy ice cream. With the musso lussino frozen dessert maker, you can have delicious fresh desserts in minutes.

Lello 4080 Musso Lussino 1.5-Quart Ice Cream Maker, Stainless #ad - 1. 5 quart capacity. 1-1/2-quart capacity bowl freezes 3 quarts of ice cream or sorbet per hour. Fully automatic: pour ingredients into bowl, press two buttons.

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The Perfect Scoop, Revised and Updated: 200 Recipes for Ice Creams, Sorbets, Gelatos, Granitas, and Sweet Accompaniments

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Ten Speed Press #ad - 1-1/2-quart capacity bowl freezes 3 quarts of ice cream or sorbet per hour. 60-minute countdown timer with touchpad controls and a blue LCD readout. 10-minute keep cool feature keeps your ice cream or gelato cool after timer has gone off. A revised and updated edition of the best-selling ice cream book, featuring a dozen new recipes, a fresh design, and all-new photography.

Fully automatic with a commercial quality compressor. Also appearing is a brand new selection of frozen cocktails, including a Negroni Slush and Spritz Sorbet, toppings, and an indulgent series of sauces, and mix-ins to turn a simple treat into a perfect scoop of delight.1-1/2-quart ice cream bowl capacity.

The Perfect Scoop, Revised and Updated: 200 Recipes for Ice Creams, Sorbets, Gelatos, Granitas, and Sweet Accompaniments #ad - This comprehensive collection of homemade ice creams, gelatos, granitas, sorbets, and accompaniments from New York Times best-selling cookbook author and blogger David Lebovitz emphasizes classic and sophisticated flavors alongside a bountiful helping of personality and proven technique. David's frozen favorites range from classic Chocolate-Peanut Butter to comforting S'mores Ice Cream and contemporary Lavender-Honey to cutting-edge Labneh Ice Cream with Pistachio-Sesame Brittle.

2 paddles - a gelato paddle for authentic gelato and an ice cream paddle for creamy ice cream. Housing, bowl, paddle made of stainless steel for easy cleaning. Bpa free. Lwh: 16.

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The Ultimate Ice Cream Book: Over 500 Ice Creams, Sorbets, Granitas, Drinks, And More

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William Morrow Cookbooks #ad - If you ever worried that you might not get full use out of your ice-cream maker, cast your doubts aside. 12 inches wide, 11 inches high, 18 inches deep; weighs 38 pounds. There is also a plethora of light, with flavors like Apple Chardonnay, refreshing recipes for sorbets and granitas, Coconut, and Kiwi.

Timer controls operation for different frozen confections. Housing, bowl, paddle made of stainless steel for easy cleaning. Includes recipes for shakes, malts, and cold drinks. Lwh: 16. 73 x 12. 00 x 9. 33, uc lwh: 13. 75 x 17. 50 x 13. 50, mc lwh: 18. 00 x 14. 25 x 14. 25 inches. Contains over 500 recipes. Fully automatic with a commercial quality compressor.

The Ultimate Ice Cream Book: Over 500 Ice Creams, Sorbets, Granitas, Drinks, And More #ad - With over 500 recipes, sorbet, malts, and granita; dozens of different recipes for shakes, author Bruce Weinstein has put together the most comprehensive cookbook of its kind, covering just about every conceivable flavor of ice cream, and other cold drinks; how to make your own ice cream cones; and toppings galore.

Covers every ice cream flavor.

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Sweet Cream and Sugar Cones: 90 Recipes for Making Your Own Ice Cream and Frozen Treats from Bi-Rite Creamery

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Ten Speed Press #ad - Creates a sweeter touch to any occasion. Guests young and old flock to the destination ice cream shop, a jewel-toned ice pop, a scoop of cooling sorbet, craving a toasty banana split, a mouthwatering ice cream sandwich, or one of the best ice cream cakes around. An irresistible guide to making 90 intensely flavorful handmade ice creams from the country's top artisanal ice cream shop, including the smash hits Salted Caramel and Balsamic Strawberry, plus other favorites.

San francisco’s bi-rite creamery is as well known for its small-batch, handcrafted, show-stoppingly inventive ice cream as it is for the long line that snakes around the block. Contains over 500 recipes. Instructions on how to make your own ice cream cones and toppings. Includes recipes for shakes, malts, and cold drinks.

Sweet Cream and Sugar Cones: 90 Recipes for Making Your Own Ice Cream and Frozen Treats from Bi-Rite Creamery #ad - Weight : 32lbs. Lucky for ice cream lovers, farm-fresh, seasonal ingredients—locally sourced, Bi-Rite Creamery’s secret is in plain sight: their irresistible goods are all made using top quality, whenever possible—and now you can bring their legendary creations into your home. Featuring recipes for bi-rite’s famed cakes, frostings, pie crusts, and cookies, you can easily mix and match to create an infinite array of delicious custom frozen treats.

1-1/2-quart ice cream bowl capacity. Driven by the creamery’s most popular flavors, each chapter in Sweet Cream and Sugar Cones serves as a meditation on a particular ingredient. Clarkson Potter Publishers.

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Ben & Jerry's Homemade Ice Cream & Dessert Book

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Workman Publishing Company #ad - Great product! Creates a sweeter touch to any occasion. Weight : 32lbs. The 90-plus authentic recipes are spiced with Lyn Severance's bright, quirky, full-color illustrations. New york Super Fudge Chunk. Instructions on how to make your own ice cream cones and toppings. Timer controls operation for different frozen confections.

Covers every ice cream flavor. Includes recipes for shakes, malts, and cold drinks. 1-1/2-quart capacity bowl freezes 3 quarts of ice cream or sorbet per hour. Dastardly mash, raisins, featuring nuts, and hunks of chocolate. But the best part comes next. Ben & jerry's homemade ice cream & dessert book tells fans the story behind the company and the two men who built it-from their first meeting in 7th-grade gym class they were already the two widest kids on the field to their "graduation" from a $5.

Ben & Jerry's Homemade Ice Cream & Dessert Book #ad - 00 ice-cream-making correspondence course to their first ice-cream shop in a renovated gas station. Ten speed Press. With little skill, and even the most unsophisticated of ice-cream makers, surprisingly few ingredients, you can make the scrumptious ice creams that have made Ben & Jerry's an American legend.

60-minute countdown timer with touchpad controls and a blue LCD readout. 10-minute keep cool feature keeps your ice cream or gelato cool after timer has gone off.

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Van Leeuwen Artisan Ice Cream

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Ecco #ad - Weight : 32lbs. Creates a sweeter touch to any occasion. In less than a decade, they’ve become a nationally recognized name while remaining steadfast to their commitment of bringing ice cream back to the basics: creating rich flavors using real ingredients. Richly illustrated, and filled with invaluable, told in a whimsical style, easy-to-follow techniques and tips for making old-fashioned ice cream at home, The Van Leeuwen Artisan Ice Cream Book includes captivating stories—and an explanation of the basic science behind these delicious creations.

Clarkson Potter Publishers. Contains over 500 recipes. 1-1/2-quart capacity bowl freezes 3 quarts of ice cream or sorbet per hour. 1. 5 quart capacity. 1-1/2-quart ice cream bowl capacity. Fully automatic: pour ingredients into bowl, press two buttons. Enjoy these irresistible artisanal delights anytime—The Van Leeuwen Ice Cream Book shows you how.

Van Leeuwen Artisan Ice Cream #ad - Housing, bowl, paddle made of stainless steel for easy cleaning. Timer controls operation for different frozen confections. A collection of delicious and flavorful frozen treats made from simple, natural ingredients easily found in most pantries from Brooklyn’s beloved and wildly popular ice cream emporium.

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The Complete Cuisinart Homemade Frozen Yogurt, Sorbet, Gelato, Ice Cream Maker Book: 100 Decadent and Fun Recipes for your 2-Quart ICE-30BC

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Rascal Face Press #ad - These 100 recipes offer great variety and reliability and are sure fire crowd pleasers. Gelato recipes – chocolate cheesecake gelato, Banana Cream, Salted Toffee, Marvelous Mango, and on and on.1. 5 quart capacity. Utilizing your Cuisinart like a pro will completely change your Summer. Don’t let it just sit there in your kitchen.

The cuisinart® ice-30BC is an incredibly versatile appliance. These ice cream, frozen yogurt, gelato, and sorbet recipes are FUN, EASY, and AMAZING. Includes recipes for shakes, malts, and cold drinks. Bpa free. Frozen yogurt recipes – triple chocolate fudge brownie, maple cayenne lemonade…you just won’t believe all of the incredible options! SORBET RECIPES – Strawberry, Dark Chocolate, Black Forest, Lemon, Caramel Nut Crunch, Watermelon, Mango Lime, one amazing sorbet after the other.

The Complete Cuisinart Homemade Frozen Yogurt, Sorbet, Gelato, Ice Cream Maker Book: 100 Decadent and Fun Recipes for your 2-Quart ICE-30BC #ad - Housing, bowl, paddle made of stainless steel for easy cleaning. Adults only – pina colada, “old fashioned” vanilla whiskey, white russian gelato, Irish Cream, Gin & Juice Yogurt, don’t get TOO carried away but there simply isn’t a more enjoyable way to imbibe. We’ve included most of the popular recipes people search for: in this cuisinart® recipe book, s’mores, chunky chocolate mint, chocolate Chip Cookie Dough, YOU WILL FIND: ICE CREAM RECIPES – Chocolate Mousse, Va-Va Voom Vanilla Ice Cream, and so much more.

Timer controls operation for different frozen confections. Here is the summary of recipes you will learn how to prepare like a pro in this comprehensive homemade ice cream book.

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